OOPS! Forgot to add the link! Pies 🥧 No Rolling Pin Needed


Hello Reader,

If rolling out pie dough isn’t your thing (and frankly, I can't blame you), the graham cracker crust has you covered.

It’s the lazy baker’s secret weapon: quick, reliable, and always delicious. These recipes prove how versatile it is, from chilled creamy pies to baked custard favorites, all starting with that familiar buttery crumb base.

Pies with graham cracker crust

Let me know if you make any recipes from the blog. I'd love to hear about your experience! You can leave a comment and star ⭐️ review in the post or reply to this email. Happy baking!

Paula Montenegro
Founder of Vintage Kitchen Notes.
Avid baker & recipe creator

More about me

Unsubscribe | Scalabrini Ortiz 1146, CABA, Buenos Aires, 1414

Vintage Kitchen Notes

I want to encourage people to have fun in the kitchen by sharing easy baking recipes, sweet and savory, from vintage classics to family favorites, with step-by-step instructions.

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