I want to encourage people to have fun in the kitchen by sharing easy baking recipes, sweet and savory, from vintage classics to family favorites, with step-by-step instructions.
Monthly Roundup ⭐️ The Best of November
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Vintage Kitchen Notes
I want to encourage people to have fun in the kitchen by sharing easy baking recipes, sweet and savory, from vintage classics to family favorites, with step-by-step instructions.
Hello Reader, I love how every country has its own signature way of saying, “It’s Christmas!” 🎄🍪🍫 The season tastes like so many things: sweet braided breads, citrusy cakes, spiced cookies, warm drinks, and everything in between. So I’m sharing a handful of traditional recipes with plenty of holiday spirit. Who knows, you might find a new favorite! What I make My favorite baking project: Italian panettone. A classic cookie that always makes an appearance. I make mulled wine but serve it cold!...
Hello Reader, It's already December, and many are focused on holiday baking and Christmas planning. But we still have to go about our regular days, so today I'm sharing non-holiday recipes to get you through the month. No matter where you are, here are my fav recipes to have handy in the coming weeks. My favorites A bowl of hearty soup for cold days. For those (me!) who eat ice cream year-round. Not your usual muffins 😉 Glazed lemon loaf to have with a cup of coffee or tea. My favorite carrot...
Hello Reader, A huge thank you to my readers who make this newsletter and my blog possible! ❤️ Hope you had a fantastic Thursday with loved ones and good food, of course. What we all need today: what to do with leftovers, not only dishes like turkey and cranberry sauce, but also ingredients we bought too much of and didn't use! I'm always left with a considerable amount of nuts, apples, and pumpkin puree, and they're all put to good use. Turkey, ham, chicken and bread Most (or all) of these...